Nutella Latte (Easy Nutella Coffee)
Easy Nutella latte made with coffee, milk, and chocolate hazelnut spread for a creamy homemade nutella coffee.
This Nutella latte is a simple coffee drink made with espresso, milk, and Nutella for a smooth and creamy texture.
I make this nutella coffee at home when I want something quick, comforting, and easy without needing special equipment.
Why you’ll love it
- Very easy: Made with just a few basic ingredients.
- Creamy texture: Smooth coffee with rich chocolate hazelnut flavor.
- Quick to prepare: Ready in minutes for a simple homemade drink.
Ingredients you need
- Coffee: Use espresso or strong brewed coffee for a balanced nutella latte.
- Nutella: Adds sweetness and chocolate hazelnut flavor.
- Milk: Whole milk or any plant-based milk like oat or almond.
- Vanilla (optional): Adds a light flavor boost.
- Toppings (optional): Whipped cream or a drizzle of Nutella for extra indulgence.
Tips for the best nutella latte
- Use hot coffee: Helps melt the Nutella smoothly.
- Stir well: Mix until the spread is fully dissolved.
- Heat gently: Warm the milk slowly for a better texture.
- Adjust the taste: Add more milk or Nutella depending on your preference.
- Serve fresh: Best texture when enjoyed right after making.
How to make a Nutella latte
Brew a strong coffee or espresso and pour it into a mug.
Add the Nutella and vanilla, then stir until smooth and fully melted.
Heat the milk until hot and lightly frothy.
Pour the milk over the coffee mixture and mix gently.
Top with whipped cream and a drizzle of Nutella if desired.
Serve immediately and enjoy your nutella latte while hot.
Recipe variations
- Iced Nutella latte: Serve over ice for a cold version.
- Stronger coffee: Add an extra shot of espresso.
- Dairy free: Use oat, almond, or soy milk.
- Less sweet: Reduce the amount of Nutella.
- Blended version: Mix with ice for a frappé-style drink.
FAQ
Can I make a Nutella latte without espresso?
Yes, use strong brewed coffee or instant coffee.
What is a Nutella coffee?
It’s a coffee made with chocolate hazelnut spread for a rich and sweet flavor.
Can I make it ahead?
It’s best fresh, but you can reheat it gently if needed.
How do I make it less sweet?
Use less Nutella or add more milk.
More Latte Recipes
I hope you’ll love this recipe. If you try it, feel free to leave a comment. Happy baking!
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Easy Nutella Latte (Homemade Nutella Coffee)
- Total Time: 5 minutes
- Yield: 1 glass
Description
A quick and creamy nutella latte made with coffee, milk, and chocolate hazelnut spread for an easy homemade drink you can enjoy anytime.
Ingredients
- 1 cup milk, dairy or plant-based
- 1 to 2 shots espresso or strong coffee
- 1 tablespoon Nutella, adjust to taste
- 1/2 teaspoon vanilla extract, optional
- Whipped cream, optional
Instructions
- Heat the milk until hot, then froth lightly if you like a creamy texture.
- Brew the coffee or espresso and pour it into a mug.
- Add the Nutella and vanilla, then stir until smooth.
- Pour in the hot milk and mix gently.
- Add whipped cream on top if desired and serve warm.
Notes
Best served right after making for a smooth texture.
For a cold version, pour over ice or blend with ice for a creamy iced nutella coffee.
Tips:
- Use strong coffee to balance the sweetness.
- Stir well to fully melt the Nutella.
- Adjust the amount of milk for a lighter or richer drink.
- Variations
- Use oat or almond milk for a dairy-free version.
- Add cocoa powder for a chocolate twist.
- Blend with ice for a frappé-style nutella latte.
- Prep Time: 5 minutes
- Category: Beverage
- Cuisine: American
